Contract manufacturing of non-alcoholic beverages
You have a brand, a recipe or an idea for a drink, but no production site. We have one.
Maison Specht manufactures non-alcoholic beverages for other brands, retailers and hospitality groups, in its own workshop in Mantes-la-Jolie, France, less than an hour from Paris. We have been creating our own drinks since 2010 and making them in our own workshop since 2016. That equipment and know-how are available to you.
Request a quote
Mocktailsfruits and plants
Sodas and mixerstonic, ginger beer, lemonade
Iced teasand infusions
Juicesfruits and vegetables
Lemonadesand fruit drinks
Key facts
- Minimum run
- 1,000 litres per production run, i.e. 4,000 bottles of 25 cl or 1,000 bottles of 1 L.
- Drinks
- Non-alcoholic drinks: mocktails and fruit cocktails, juices and fruit drinks, infusions and iced teas, sodas and mixers (tonic, ginger beer, lemonade).
- Processes
- Infusion, maceration, blending, carbonation, pasteurisation.
- Glass bottles
- 25 cl and 1 L. Other glass formats available on request.
- Bag-in-box
- 3, 5 or 10 litres.
- Organic and conventional
- We manufacture both organic and conventional drinks.
- Workshop
- Mantes-la-Jolie (Yvelines), Paris region, France.
Three ways to work with us
Contract manufacturing
Your recipeYou bring your recipe. We adapt it to our line, produce it and pack it under your brand. The product is yours.
Recipe development
Your briefA world, a target customer, a format, a price point. We create the recipe with you, from a blank page to the finished product. This is the work we like best.
Private label
Your labelYou choose an existing recipe from our range and sell it under your own label, from 250 bottles.
What we do
Infusion and maceration of plants, teas, spices, barks and citrus.
Blending of juices, fruit purées and infusions, with careful work on the balance between sugar, acidity and bitterness.
Carbonation for sodas, mixers and sparkling drinks.
Pasteurisation, for a shelf-stable drink without preservatives.
Packing in glass bottles (25 cl, 1 L, other formats on request) or in 3, 5 or 10 litre bag-in-box, and labelling.
Sourcing of fruits, plants and spices, conventional or organic.
Storage and shipping from the workshop, if you prefer to spread your deliveries.
Filling only, where you supply the liquid and we simply bottle it, is not our speciality. What interests us is the recipe.
Who it is for
Drinks brands without a production site, launching a range or looking for a manufacturer of the right size.
Fine food brands that want to add a ready-to-drink beverage to their range.
Restaurants, hotels, groups and chains that want a signature drink, in bottles or in bag-in-box.
How it works
The brief. You describe the product: its world, its target customer, the format, the price positioning and the constraints (organic, sugar level, etc.).
Development. We suggest recipe directions, you taste, we adjust. Two or three rounds are usually enough.
Quote and schedule. Volumes, formats, lead times, price.
Production. Sourcing, manufacturing, packing, labelling, quality control.
Delivery, or storage at our workshop.
Confidentiality
We never name the brands we manufacture for.
Your product is yours, and so is its story. To judge our work, taste what we make under our own name: it is the only calling card we are allowed to show.
Request a quote
Write to us at contact@maison-specht.fr with these five details:
the type of drink, and whether the recipe already exists or needs to be created;
the volume planned for the first run (minimum 1,000 litres);
the format: glass bottle or bag-in-box, and which size;
organic or conventional;
your target launch date.
We reply quickly, and we tell you plainly whether it is something we can do.
Frequently asked questions
What is the minimum order quantity for contract manufacturing?
1,000 litres per production run, i.e. 4,000 bottles of 25 cl or 1,000 bottles of 1 L. For one of our existing recipes under your own label, the minimum is 250 bottles.
Which packaging formats do you offer?
Glass bottles of 25 cl and 1 L, with other glass formats available on request, and bag-in-box of 3, 5 or 10 litres.
Which types of drinks do you manufacture?
Non-alcoholic drinks made from fruits and plants: mocktails and fruit cocktails, juices and fruit drinks, infusions and iced teas, sodas and mixers such as tonic, ginger beer or lemonade.
Which processes do you handle?
Infusion, maceration, blending, carbonation and pasteurisation, as well as packing and labelling.
Do you manufacture organic or conventional drinks?
Both. A large part of our own range is certified organic, the rest is conventional, and we manufacture both for other brands.
Do I need to come with my own recipe?
No. We can start from your recipe and adapt it to our line, or create it with you from a brief.
Where is the workshop?
In Mantes-la-Jolie, in the Yvelines, in the Paris region, less than an hour from Paris. Visits are by appointment.
Do you name the brands you manufacture for?
No, never. Confidentiality is part of the job.
Version française : production à façon de boissons sans alcool
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78200 Mantes-La-Jolie Ouvrir dans plans
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Du lundi au vendredi de 9h à 17h.
(Nous recevons uniquement sur rdv)
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